Oyster oatmeal
By VicentaLakin
Luoyang oatmeal, also known as Oyster Dan oatmeal, is Henan's. The main ingredients are radish, sea cucumber, squid, chicken. The cuisine is made up of a white, coloured, coloured porcelain, fragrance, and the head course that won the guests' hands is called the "porchey oat". The so-called "false swallow" is a dish made of something that is disguised as a swallow nest. The source of this forgery also happened in Wujian. Luoyang oatmeal, it's one of Luoyang's specialty. It has been said that when Wu was living in Luoyang, he had grown a dozen pounds of radish in a vegetable field, which was considered by the vegetable farmers to be a miracle, given to the Queen's Queen, and which was cut into silk, powdered and varnished with fresh soup, after which the Queen ate, which tasted so beautifully, smelled like a twig, and gave the name “Swallows”. It's been a long day and a long time, and it's been known as "Lowyang" since. In October 1973, Prime Minister Zhou Enlai accompanied Prime Minister Trudo to visit Loang. The famous chef Wang Chang-sheng and Li Dae-hwan made fine-tuned oats and hosted the two Prime Ministers. The Prime Minister made two requests in succession, and he paid tribute. Prime Minister Zhou's funny name is "Oydane oatmeal" because she has an oatmeal. Since then, Luoyang's "OyDan oatmeal" has been retrofitted by me this time to make a cooler version of the oatmeal. Hey, hey, it's easier to operate with cold vegetables
Recipe Recommendations
- white radish appropriate amount
- Tremella appropriate amount
- carrots appropriate amount
- Flammulina velutipes appropriate amount
- eggs appropriate amount
- ham appropriate amount
- cucumber appropriate amount
- coriander appropriate amount
- chicken soup appropriate amount
- garlic appropriate amount
- balsamic vinegar appropriate amount
- sesame oil appropriate amount
- chicken sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
Steps for Oyster oatmeal

1
Scratch the radish and make it with sugar. Because white carrots are not spicy, and it's good to eat with a little sugar
2
Then wash the golden needles and mushrooms and rub the carrots
3
Put some water in the pot, put some salt and oil in it, put some gold and mushrooms in it, and then make some carrots
4
Eggs are made of egg fluids, they're made of egg skins, and they're cut into thin silks
5
Put your silver ears on hold
6
Take the pickled white radish out and lay it on the bottom
7
And then wipe the cucumbers, cut the hams and put them around the plate
8
Then we'll tear the silver ears out of the ground and put them on top of them, and we'll use carrots to make flowers
9
When you're done, water the proper cool chicken soup. Up there, the whole dish is served with chicken soup, so that not only is it colorful, but it tastes better, but it's not tired
10
Then put the cuisine on the police leaves
11
Then you get a bowl, you add vinegar, oil, garlic, chicken soup, cream, chicken juice, sugar, salt, fragrance, a bowl of juice, you can mix it, you can rub it in. Eat
12
It's like a blend