Crumbs
By VicentaLakin
IT'S SUPPOSED TO BE A REGULAR HOME DISH, AND THIS TIME IT'S BOUGHT A DOLL FOOD INSTEAD OF A BIG CABBAGE TO BURN WITH THE CHESTNUTS, AND THEN IT'S A BIT OF A SPROUTS, AND IT TASTES GOOD, LIGHT AND NUTRITIOUS. CHESTNUTS CONTAIN A LARGE NUMBER OF NUTRIENTS, INCLUDING PROTEINS, FATS AND VITAMINS OF B, AND ARE KNOWN AS THE KING OF DRIED FRUIT. IN ADDITION, THERE IS A HIGH THERAPEUTIC VALUE OF FEEDING, WHICH HAS THE EFFECT OF RENAL GAS AND ACUPUNCTURE, AND WHICH IS A GOOD THING FOR THE ANTI-AGE AND PROLIFERATING YEARS. CABBAGE HAS A HIGH DIGESTIVE NUTRITIONAL VALUE AND IS OFTEN EATEN TO PREVENT CONSTIPATION, HEMORRHOIDS AND COLON CANCER. THE CABBAGE IS RICH IN VITAMIN C, WHICH CAN EFFECTIVELY COMBAT DENTAL HAEMORRHAGE AND SEPSIS AND HAS THE EFFECT OF DEFUSING。
Recipe Recommendations
- chestnut 100g
- baby vegetable 1
- wolfberry 30g
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- chicken essence appropriate amount
Steps for Crumbs

1
When the chestnuts are washed, cut open and boil in the pot for 10 minutes
2
Cooked chestnuts off the shell and the skin spares outside
3
The cabbage removes the old leaves and cuts them up
4
Five minutes immersion
5
Put water in the pot, salt and oil
6
Put it in the cabbage for five minutes
7
Then put it in the chest
8
Join the smoke
9
I'll cook it for five minutes
10
Add pepper
11
Join the chicken
12
It'll be fine