Pizza pepper
By VicentaLakin
It's a bit of shrimp skin in the house, a little bit of slag, a little cabbage, a bit of cabbage, and it's gonna be delicious. Who knows what's going on with his son? I can't help but eat them with pepper. They're better. You don't believe me? Then try it
Recipe Recommendations
- flour 100g
- oil appropriate amount
- salt appropriate amount
- onion appropriate amount
- shrimp skin appropriate amount
- cabbage appropriate amount
- oil residue appropriate amount
- chopped pepper appropriate amount
- eggs of 2
- pepper appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Pizza pepper
1
Prepare materials, onions, grease and cabbage。
2
Flour is fixed with appropriate quantities of water, and all materials other than pepper cutter are tuned into the basin。
3
The oil in the pot is adequate, and a spoon of flour is flat。
4
Turn over。
5
All spread out and cut small pieces。
6
The right amount of oil to put on the pretzels。
7
Cake and pan。