Crabs
By VicentaLakin
It's the best time to eat crabs from September to September. It's the best time. Crab cream is so fat that everyone can't help but eat a few. It's delicious. It's the best way to eat it. This time, I'm washing some mackerel crabs with some white wine so I can get drunk and be my fish. There's light wine after a drink that wakes up the fungus. It's evaporating crab sticks. Krabpas tastes good。
Recipe Recommendations
- hairy crabs 10 rats
- Jiang appropriate amount
- soy sauce appropriate amount
- vinegar appropriate amount
- oil appropriate amount
Steps for Crabs
1
Fresh Krabs。
2
Wash it with a clean toothbrush。
3
Washed crabs into white wine。
4
Turn the crabs over and steam them in the steam pan。
5
The fire steamed for 18 minutes。
6
Kang Chee-sik joins raw, jealous, intoxicating with a little hot oil。
7
Crabs can start。