Fried fish
By VicentaLakin
Recipe Recommendations
Steps for Fried fish

1
Materials: fish (cleaned), ginger chips
2
Scissors for washed fish。
3
Then put the ginger。
4
Then, a proper amount of wine。
5
Add three spoons of salt。
6
Twisted, salted for three hours。
7
Then the pickled fish will be blown down into the oil pan to golden yellow, i.e.。
8
Get out of the pot, load the plate。