Mixing Lotus
By VicentaLakin
Recipe Recommendations
- lotus root 205 grams
- minced garlic appropriate amount
- chopped pepper appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- white vinegar appropriate amount
- sesame oil appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for Mixing Lotus
1
Materials: Lotus, garlic paste, peppers
2
Washing and peeling。
3
Slice it on the board。
4
Then he shall bring down the sheaves of the sheaths, and they shall be taken out of boiling water。
5
Put it in the big bowl。
6
Then put in garlic and a proper amount of pepper。
7
Then with a proper measure of salt。
8
Plus a proper amount of chicken。
9
Add appropriate sugar。
10
Add a proper amount of vinegar。
11
Add appropriate sesame oil。
12
Twisted, you know。