Fried Weishan

Recipe Recommendations

• old tofu a
• huaishan section
• chili sauce two spoonfuls
• shallot a little

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for Fried Weishan

1

Wash the tofu and cut it clean, make it yellow on two sides, get it out, get it back。

2

Weishan boiled, cut, spare。

3

Save the proper amount of oil in the pot and put chili sauce in the pot and make it fried。

4

Put it in tofu, keep it fried, add a little salt, make tofu taste a little bit。

5

After tofu, add a tofu。

6

Try it a little, and if you don't find salt enough, then add a proper amount of salt and smelt。

7

Let's see you next time

Recipe Categories

• hot dishes