Red-fried fish

Recipe Recommendations

• hairtail appropriate amount
• garlic appropriate amount
• onion appropriate amount
• red pepper appropriate amount
• salt appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount
• pepper appropriate amount
• aniseed appropriate amount

• salty and fresh
• burn
• three-quarters of an hour
• simple

Steps for Red-fried fish

1

Prepare the material. Take the fish and wash it. Half a spoon of salt for 15 minutes.

2

Onions, red pepper cut.

3

Hot pot in oil, fry the fish.

4

Onion, garlic, red pepper.

5

Half a spoon of wine, a spoon of salt, a spoon of sauce.

6

A little water mix is even.

7

Twenty minutes. Just a little soup.

Recipe Categories

• hot dishes