black and white

Recipe Recommendations

• Chinese cabbage leaf 3 tablets
• fungus 1 handful
• shallots appropriate amount

• original
• fried
• ten minutes
• simple

Steps for black and white

1

Slice cabbage, soak fungus and tear into small pieces, and chop green onions.

2

Remove the oil from the pan, add the chopped green onion and stir fry after the oil is heated, add the cabbage and stir fry.

3

After the cabbage is slightly soft, add the fungus and stir fry well.

4

Put salt and monosodium glutamate out of the pan.

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