Cricket eggs
By VicentaLakin
MANY NUTRITIOUS FOODS ARE THROWN INTO THE TRASH WHILE PEOPLE ARE WASHING AND COOKING. SUCH ABANDONMENT COULD LEAD TO THE LOSS OF VEGETABLE NUTRITION. CELERY LEAVES CONTAIN VOLATILE GLYCERINE THAT ENHANCES APPETITE AND IS HIGHLY NUTRITIOUS. NUTRITIONALISTS HAVE TESTED 13 NUTRIENTS FOR CELERY TUBERS AND BLADES, AND 10 INDICATORS OF CELERY LEAVES'S NUTRIENTS EXCEED TRUNCHEON. OF THESE, CARROTIN CONTENT IN CELERY LEAVES IS 88 TIMES GREATER THAN IN THE TUBER, VITAMIN C 13 TIMES MORE THAN IN THE TRUNCHEON, VITAMIN B1 17 TIMES MORE THAN IN THE TRUNCHEON, PROTEIN 11 TIMES MORE THAN IN THE TRUNCHEON, AND CALCIUM MORE THAN TWICE。
Recipe Recommendations
- flour appropriate amount
- celery leaves appropriate amount
- water appropriate amount
- eggs one
- salt appropriate amount
- spiced powder appropriate amount
- peanut oil appropriate amount
Steps for Cricket eggs
1
Get ready to use
2
The celery leaves are washed and dried with their hands
3
A spoon of salt
4
Plus a proper five-caramage
5
Plug in an egg
6
Add a proper amount of clean water mix
7
Putting in an appropriate amount of flour, evenly mixed, with no bumps remaining for 10 minutes
8
The pancake is hot and some peanut oil pours into the face
9
It's a bad-ass-concealing light