Black cabbage

By VicentaLakin

Black cabbage
There's a couple of bean buns left in the fridge, and there's no food, and I'm in a hurry to make a quick meal. I thought of mussels, and I thought it was too simple, and I added a raisin, and I didn't think it was special。

Recipe Recommendations

  • cabbage appropriate amount
  • fungus appropriate amount
  • meat sausage 1 piece
  • carrots appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • refined salt appropriate amount
  • soybean oil appropriate amount
  • MSG appropriate amount
  • soy sauce appropriate amount
  • pepper appropriate amount

Steps for Black cabbage

  • Make Black cabbage step 0
    1
    First, there'll be bubble-haired wood, cabbage will be cut into strips, entrails will be cut into slices, carrots will be cut out. Cut some flowers and garlic. There's no onions at home. I replaced them with onions
  • Make Black cabbage step 1
    2
    Hot pots, soy oil, when it's hot, put the salami in first
  • Make Black cabbage step 2
    3
    A little frying, a little color change, a little oil out, so we can move on
  • Make Black cabbage step 3
    4
    Onion flowers, cabbage, watered cabbage. More carrots, more fried, a little soy sauce, whatever you don't like。
  • Make Black cabbage step 4
    5
    Then you put the ear in, and then you put the peppers, the salt, the vinegar, and the last taste
  • Make Black cabbage step 5
    6
    Don't forget the garlic paste before you go out。
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