Pork porridge
By VicentaLakin
walnuts are a perfect set of material, no matter what kind of food you put in together, which is not surprising, but coordinated; eating walnuts often makes you healthy and always "nucleus" together
Recipe Recommendations
- walnut appropriate amount
- pig liver appropriate amount
- Jiang Yaozhu appropriate amount
- rice appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- cornflour appropriate amount
- salad oil appropriate amount
- salt appropriate amount
- sugar appropriate amount
- chicken powder appropriate amount
- rice wine appropriate amount
- salty and fresh
- pot
- several hours
- simple
Steps for Pork porridge
1
walnuts are crushed into petals, and pork liver slices are cooked with spices, gingers, pastry and station salad
2
We'll put rice and water in the pot and cook it
3
Put the salted liver in the porridge
4
The fire boils the liver slices, shuts them down, spills onions
5
Put the porridge in the bowl
6
You can eat walnuts in porridge