Autumn recipes

Shrimp tofu

VicentaLakin

Soup soup

VicentaLakin

It's cold, the air is dry, the soup is boiled to the family, hot pots are boiled, the old people and children like to eat, sour and sweet mouths, their stomachs eat, best for the autumn and winter festival, their spleen is digested, their stomachs are free of stress, their lungs are dry, my family cooks a pot for three days, each serving a table, and there's no soup left。

Spicy carrots

VicentaLakin

It's the season of radish, cabbage, and there's a lot of radish in the early market。

Steaming Lake Crab

VicentaLakin

Pumpkin chestnut soup

VicentaLakin

Chicken soup on the cedar

VicentaLakin

Mango Peach and Silver Spam

VicentaLakin

It's hard to get a nice bowl of peach glue, but it's a little bit of a trick, and if it doesn't have enough soak time, it'll be hard to cook, and it'll smell bad. Silver ears must also be cleaned and properly boiled in order to be glued and smooth. Today I'll share with you a piece of peach and silver that you usually drink, which is sweet, is very strong and very effective for skin breeding. If you're worried about the dry autumn and winter season, try this

Scorch lamb soup

VicentaLakin

The flesh of lamb is fine and nourished, and many people in the autumn and winter prefer to make soup and lamb to eat, both to feed and to keep warm. Many people cook lamb with ginger, peppers or pellets, which, in fact, not only do not remove the smell of lamb but also affect its tenderness. So, what kind of spices do you use to make soup and lamb? Today's topic is: Make the lamb no more spices, add it, and the lamb soup is delicious。

Steam pumpkins

VicentaLakin

Pumpkin contains a large amount of carrots and vitamins, which protect the retinas and feed over-eyed populations. It is also the case that the adhesive adhesive adhesive of a pumpkin when it enters the human body, absorbs the toxic waste in the intestinal tract and discharges it in a timely manner, and reduces the amount of time spent in the body by waste residues, including heavy metals, thereby causing detoxification and thinning. Pumpkin has not only a high food value, but also an indispensable therapeutic function。

Corn brand

VicentaLakin

It's corn brands, fragrances, radish. It's delicious. I've only had to go to a hotel to eat corn brands. A large amount of fried maize branding in hotels is a waste of domestic production, and too much grease is unhealthy. Here's a little oily version of corn brand, a little flaming fire, better than a restaurant! Corn is for sweet corn, starch is for potatoes, white sugar, salad or ketchup, old people and children