Seafood Recipes
VicentaLakin
What's the best thing to do with shrimp? In addition to being free, of course, the most popular is red burning. My family loves red-burned eating, and although its freshness is largely covered up by spices, it's more fragrance, and it's all taken. It's perfect for beer, and, of course, for rice for friends who don't drink. Foods used: 20 prawns of garlic, 4 ginger, 2 peppers of platinum, 1 spoon of rice, 3 grams of sugar, 1 spoon of wine
VicentaLakin
It's a trick to make good toads, first of all, to add water to the eggs, what water, what temperature. Flower clams and eggs, I don't add ordinary water, but water that boils clams. It's different from a flower clam, because its shell is thick, so let's pre-empt it, and in the course of it, fresh juice from the clam will be released into the water. It's the essence of the clam and its smell, so don't throw away its juice, so let's use it to steam the egg. And the eggs which were evaporated from soup, it is a fresh, fresh eyebrow. The practice is shared below. Foods used: 1 spoonful of onions for 3 salt 1 g of eggs
