cupcakes recipes

Spam plant cupcakes

VicentaLakin

A lot of people like meat plants, and they think it's cute -- I like it, too, so I made a couple of creams. It's still a simple plant flower, it's good for new hands to practice, and it's a good product, and it's not too hard to get it out. Butter cream is good. It tastes like ice cream. This time, the flowers were made without additional tools, only those available in the ACA baking bag. And he's got his mouth and nails. You know, if you really find out there's a lot of stuff around you that you can use to bake。

Butter cupcakes

VicentaLakin

The sweet cream, the smell of cake, the smell of baking, just want to learn how to make all kinds of croquettes to satisfy my vision and taste buds

Yogurt cupcakes

VicentaLakin

This cupcake is particularly wet and soft because of the addition of homemade yogurt。

The heart of cupcakes is raging

VicentaLakin

There's a flower in everyone's heart, maybe a rose, maybe a daisy, maybe a little wild flower... The bottom of the cupcakes, the cream, and the flower in your heart. Whether it's beautiful or ugly, it's unique, and if it has the strength to live, it's gonna shine on it! The heart of the cupcakes is so glamorous - for friends who love to bake flowers, and for lovely people who love their lives and hope in their pursuit of their dreams

Coco cupcakes

VicentaLakin

The most commonly made are twilight cakes, which sometimes change their tastes, such as cocoa, which only adds cocoa powder, but can taste different flavors and do whatever you like。

Simple cupcakes

VicentaLakin

It's better to have a couple of cupcakes earlier in the morning when you don't like it or when you can't. It's a simple piece of cake, and it's easy to make it, and it's very time-saving, and it's very suitable for small-time mothers. Once the cake's ready, you eat two. It's very soft. Time's running out, no step pictures。

Catcake

VicentaLakin

The recipe was accidentally released, not completely. Sorry. This issue of bakery is about cupcakes, when the husband made it clear that he would not eat cream, and I think it's not good for the kids to eat too much, but it's good to watch them make cakes in the heat, it tickles in the heart, and it's just a little bit more comfortable for the kids in kindergarten these two days. Work rough, but kids love it. I used the old cake's square, it's simple, it's oilless, it's tasteful。

A bouquet cake

VicentaLakin

This cake is basically about sharing a nice box of cheese cream, which, in the words of the original wheat, is, "The cheese cream is more hygienic than the pastry cream, it is easier not to cook sugar, it is lighter to taste than the cream." Because the weather is a little hot, and some of the people who did say that the cheese cream is softer, I reduced a little light cream (twice, once minus 20 grams, once minus 40 grams) and then reduced the taste of 40 grams by a little bit harder and thinner than the room temperature of about 22 degrees down by 20 grams, so if the temperature is not high, it'll be 20 grams less or less, but the sense of 40 grams can be used on flowers that are not easy to fix, because it's a little tougher after cooling and can be applied flexibly. This cheese cream is made because my hands are warm and made with thin cotton gloves, otherwise the part held in my hands is easily fused. You can put it in the freezer for a while if you squeeze it with cheese cream. However, it cannot be frozen for too long, so that the oil is separated, so that the oil is separated, and it is okay that it is restored once again with an egg-beater. Butter is better fermented, lighter color, which favours the rear color。

Rolling sugar cupcakes

VicentaLakin

Remember last year's marshmallow roll-up cups, which all my friends loved and wanted to fight again. It's a good theme

SpongeBob and SpongeBob

VicentaLakin

This is supposed to be a low-oil, low-sugar square for sponge cake, where the amount of sugar has been reduced to sweetness, accompanied by a map of the steps of the Internet video clips, so that small partners who want to learn can easily and clearly understand the small-cake flowers. It's the first time I've seen a picture of a cake!