Lantern Festival
VicentaLakin
Recently, the super-heated ice cream and snow thawing in the circle of friends, which has been on since Beijing Winter, has suddenly become a “top stream” of lovely mascots, and many of the friends around them are upset that they can't buy it. It's the New Year's Eve, and it's time to share the best ice cream and snow thawing practices, and learn to be free at home! When this ice cream melted at night, I replaced the traditional pig oil with New Zealand light butter, which was imported from New Zealand, full of natural lactose, odour, and added to the night not only to make it softer, but also an odour of milk that tastes so good
VicentaLakin
It's too hot for ice, too hard to ask, and we don't have to do it ourselves. We're eating, we're eating, we're watching the New Year's Eve. It's easy to make ice cream soup, it's just a little patience and care, because we can't make it as big as a bun. The smaller the more fine, the more difficult it is. The expansion of wheat flour is not as good as that of wheat flour, and there will be cracking or powdering during the operation, and small parts will fall easily when they are boiled. The solutions will be shared with you, learned, and any cartoon round will be useful。
