Burn pork and fried rice VicentaLakin We all know it's best to cook with one night's rice, because it's just cooked, it's got a lot of water, it's sticky, it's cold, it's evaporated, it's just wet and it's chewing. Today's fried rice is not just egg fried rice, but good pork fried rice。
The side of the sauce VicentaLakin It's worth a lot more than a supermarket. It's too short. I don't like to eat. I just do it for him。
