Chinese Food Recipes
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snack recipes

Eggskin roll

Eggskin roll

VicentaLakin

Simple and delicious。
Beefball boiled rice powder

Beefball boiled rice powder

VicentaLakin

Roast beefballs with rice powder

Roast beefballs with rice powder

VicentaLakin

Cheese fries

Cheese fries

VicentaLakin

Shrimp corn intestines

Shrimp corn intestines

VicentaLakin

Simple, delicious breakfast, not good for fire. It's best for old kids。
The rice

The rice

VicentaLakin

Burning, my favorite cafeteria mains in college time and for my roommate, none, for more than a decade, still remembers that taste. After graduation to Qingdao, I haven't had any more good cooking, and I can't get enough to eat
Fried potatoes

Fried potatoes

VicentaLakin

The potatoes ate were soaky, very good。
Five smelt eggs

Five smelt eggs

VicentaLakin

A few eggs, not only for breakfast, but even in a lunchbox. Compared to these halogened eggs, such as those sold out of the country, their own halogenated eggs, though not so black and red, are absolutely “good to see”. With a bunch of tea, it's called the "Face of the Earth." I made five halogen eggs today from an electric hot lunch box, and I saved time. Why save time? 'Cause I don't have 20 minutes to get it done. The rest of the heating stuff is left to the hot lunch box。
Two flowers

Two flowers

VicentaLakin

The meat pine group

The meat pine group

VicentaLakin

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