Homemade chicken and rice VicentaLakin Every time I want to eat chicken and rice, I eat them in a shop outside, but I'm lazy and I don't want to do it myself. I just bought chicken and breast today. It's no worse than it is out there. It's so good in the souffle
Black sugar, old ginger roses VicentaLakin In winter, we eat soup, we eat dumplings in the north, we don't eat good food in the south-west and north-west!
Beef mackerel VicentaLakin When you get up early, you don't have to prepare the pate, but it needs to be ready in advance, with ready-made pellets in the noodle shop, bought the first afternoon, put it in the freezer, and it'll be ready for immediate use. The amount of plaster required is small, and it's two minutes in the early morning. It's very convenient for you to be able to do it at the same time. Today's sauerkraut is a fragrance of beef. It's delicious, even for friends who don't normally like it。
Blanche VicentaLakin It's just out of the oven, and when it bites a big bite, the entrance is filled with sweet sugar juice, sweet, warm tastes that give people an invisible sense of healing and happiness。
Coconut tofu VicentaLakin Old Beijing has a famous snack called "Almond Tofu," and today I wonder why not make a tofu coconut? It happens to have an open box of coconut juice, one liter of capacity that will not be exhausted for a while, and its state and colour are very similar to the apricot, and it should not be mistaken for tofu。
