snack recipes
VicentaLakin
Every fall, chestnuts start to go public. This time, I bought congeals, small heads, different shapes, round heads. You cook chestnuts at home, you cook them, you bake them, you eat them, you taste them. But it doesn't smell good, and the roasted chestnuts taste better, but they're not dry enough. Today I used the method of steaming and roasting chestnuts in a steam cage, then roasting them in the oven