Chinese Food Recipes
  • Recipe Types List
  • Ingredients
  • Eat Healthy
  • Special Feature
☰

home cooking

Cream pepper onion fried meat

Cream pepper onion fried meat

VicentaLakin

Spicy, salty。
Garlic leaves

Garlic leaves

VicentaLakin

Many people eat nothing but grubs and throw leaves away. In fact, the plume leaves are a shame to be used to clear up and make garlic。
Eggs with ten cranberry garlic juice

Eggs with ten cranberry garlic juice

VicentaLakin

Eggs with ten licorice and garlic juice。
Ten pickles of garlic juice

Ten pickles of garlic juice

VicentaLakin

It's delicious. It's delicious
Pickles and garlic

Pickles and garlic

VicentaLakin

I planted my own garlic. The plan was to eat fresh garlic. I'm not done eating garlic. I'm growing garlic. It's pure green food, but it's too small to pick it up。
No water-free chicken legs

No water-free chicken legs

VicentaLakin

This waterless chicken leg has a taste of Turkish pot roast. It's simple, it's fragrance, it's highly recommended。
Mammy green tofu

Mammy green tofu

VicentaLakin

It's pastry

It's pastry

VicentaLakin

Kang-seok duck

Kang-seok duck

VicentaLakin

Carrot and corn

Carrot and corn

VicentaLakin

1244 1245 1246 1247 1248 1249 1250 1251 1252 1253 1254 1255