We'll have soup and doll food VicentaLakin The soup doll is a fragrance of the Han people and belongs to the cuisine department. The main food items are doll foods, and the main cooking process is cooking, which is then made of soup. The finished products are rich, delicious, and plentiful. Those who like it can learn it. It's very simple:
Quinoa rice porridge VicentaLakin One eats, first warms his stomach, and simple porridge is the first choice
Potato Lotus VicentaLakin The effect of cooking porridge is very much the same as when you're a child's big iron pan, the water is mixed together, the taste is soft and a bowl is too comfortable in winter。
Red-tree porridge VicentaLakin It has the effect of rehydration, renal graft and cervix. It has a significant therapeutic effect on maternal and rehabilitative health care, while it is rich in dietary fibres, which can reduce cholesterol levels in blood and help prevent heart disease caused by coronary artery sclerosis. The porridge is more suitable for winter, and a bowl is warmed up。
Chinese traditional soy-saloon VicentaLakin Spring, the first in 24 years. Lichun is one of the most important traditional festivals of Chinese folk. The word “stand” means “start”, and the term “one year's plan is spring”, spring is warm and birdy; spring is growing and growing. Bite and taste spring as a traditional eating culture is an integral part of the practice of spring festivals. The name of Spring Roll, the food, was first found in South Song Wu's Book of Dream Sing, which referred to the two types of Spring Rolls. By the dawning period, spring rolls had become a popular food. To this day, the Spring Roll has become a unique and popular place at the Chinese table and even at the world table. Spring rolls don't taste like it on the day of the spring。
Five spicy tea eggs VicentaLakin Tea eggs and soy sauce, basic configurations for breakfast when you're a kid, boil a few, make some rice, and breakfast falls
Corn congee VicentaLakin Corn is a common groceries with multiple vitamins and minerals and high levels of sub-oil acid, which often benefit humans. Corn porridge is sweet and digestive and suitable for early dinner. Today's corn congee is simple, fast, sweet。
