Porridge VicentaLakin For many years, we have eaten groceries, used to make a few pounds of each rice and legumes, and then we mix them together into rice, beans of all kinds (more than black beans, more than black rice), and each day we eat in many colours and many foods。
Sugar radish VicentaLakin It's good to eat radish for the winter without a doctor's prescription. I usually make radish for the winter。
Fishballs, lamb barbeque VicentaLakin I've been cooking lamb strings and his favorite fish balls together, and I've been so excited, I've been checking, and I've been reminding him that I'm really tired of smoking. Fish and sheep make sense. It tastes good with fishballs
Tomato fried wood VicentaLakin New Spring's essential home is always fried, and the rest of the wood is made of a string of incense, and it happens to have tomatoes and prunes, and together it's a beautiful color, and it's a very delicious home dish。
Double soybeans VicentaLakin Double-coloured soybeans promote digestion, sugar, fat, cancer-preventing effects, black beans have a chilling stomach, etc。
Mao red meat VicentaLakin I'm making this dish as a way of burning red meat, and when I'm out of the pot, it smells like a fragrance of flesh. To be able to stop, to be fat, to enter, to eat meat gives people a real sense of satisfaction, especially when it's fast。
