Yuzu's meat VicentaLakin Brown, yellow, sweet, mouthy scum. Sour sweets are a little bit like twigs, a little different from twigs, and sour sweets have a unique smell of pepper, and it really resonates。
The radish VicentaLakin The mother-in-law, who is in her 80s, likes to eat wild vegetables, but when she's older, her teeth are not so strong, and she tends to have higher levels of wild cellulose and eats hard. So I always steamed her, and then the food would be softer and chew better. We don't know how to buy them, but I've never seen them before. It's really good after steam."
Meat-cracker VicentaLakin It's a very good practice and a very simple dish, and it's fried, and it's silky, and it's cold, and it's very delicious in the morning。
Garlic pickles VicentaLakin At noon today, according to the custom of the family, the food is “cool food”, which is said to be sour and sour and very simple。
