Stir-fried broccoli with ham sausage is a quick, delicious, and nutritious dish perfect for busy weeknights. Combining crisp broccoli with savory ham sausage, it’s a crowd-pleaser that’s ready in under 20 minutes. Here’s a simple step-by-step guide to make it at home.
Ingredients:
- 1 large head of broccoli, cut into florets
- 2 ham sausages, sliced diagonally
- 3 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon oyster sauce (optional)
- 1/2 teaspoon sugar
- 2 tablespoons cooking oil
- Salt and pepper to taste
Instructions:
1. Prepare the ingredients: Rinse broccoli florets and blanch them in boiling water for 2 minutes, then drain and set aside. This ensures they stay crisp-tender. Slice the ham sausage into thin pieces.
2. Heat the oil: In a wok or large skillet, heat cooking oil over medium-high heat. Add minced garlic and stir-fry until fragrant (about 30 seconds).
3. Cook the sausage: Add the ham sausage slices and stir-fry for 1-2 minutes until slightly browned.
4. Combine and season: Toss in the blanched broccoli, soy sauce, oyster sauce, sugar, salt, and pepper. Stir-fry for another 2-3 minutes, ensuring everything is evenly coated.
5. Serve: Transfer to a plate and enjoy hot with steamed rice!
Tips: For extra flavor, add a dash of sesame oil or a pinch of red pepper flakes. You can also mix in other vegetables like bell peppers or carrots for more color and nutrients. This dish is versatile, easy to customize, and a great way to incorporate veggies into your meals.
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