bitter taste Recipe

Pumpkin

Pumpkin

VicentaLakin

I offer a few small solutions to the bitterness: 1. Smelting the slices with salt for a while and then filtering the water away will ease the bitterness; 2. The bitter melon will be sliced into blocks, boiled with water, then immersed in cold water, so that the bitterness will be removed; and 3. Fire the bitter melon and the pepper together will ease the bitterness. But my favorite way to deal with it is to make it with salt pickled and chili. There are many different ways of doing it, the absolute trick, which is to ease the bitterness of the melon and make it fast. It's a very delicious meal。
Sausage fried bitter melon

Sausage fried bitter melon

VicentaLakin

When I went to the supermarket today, I saw that the guacamole sold was fresh, that it was expensive, that it was a special price. To tell you the truth, I've never been very fond of bitter melons, but thinking about its benefits, I'm starting to accept it slowly, not to lose weight. Many are afraid of the bitter taste of the meadow, and fortunately I have a little trick to reduce it by making it with salt, filtering it out so that it can remove some of it, and then combining it with the salt of sausage, which is not the same as the bitter meadow. It's easy to cook, but it's a good match. It tastes really good. Try it。
German beer with chicken wings

German beer with chicken wings

VicentaLakin

The son ' s good classmates graduated from high school and went to Germany to study. Every time they went to another city or country for a few years abroad, they did not forget to send their son a postcard or other special souvenir. Every year, when we go back to China on holiday at Christmas, we will certainly not forget that we bring some foreign gifts to our boys; food that is easy to carry, like Belgian chocolate and some candy and cookies; and, by the end of the year, the German World Cup 2016 ordered beer and roast sausage. Isn't it a shame that your son doesn't smoke and doesn't drink too much? Haha: After having consulted with him, I used one of the beers, made this one, had chicken wings, and there was no water in the whole cooking process; I felt that German beer tasted more bitterly than Chinese beer, and at first I was a little worried about the boy's unacceptability. It tastes delicious today
Scrambled beef

Scrambled beef

VicentaLakin

What about making beef softer? There are two key points: firstly, "wield beef" , which is the texture of the meat, i.e., blades of the knife and flesh, 90 degrees vertically, and the texture of the meat, with a “well”; and secondly, the importance of salting, which I have a little secret to share with you, which is to tweak the beef with the sauce, such as salt, and then put it in the ginger water, so that it can continue to saturate and soak the water; and finally, starch and a little peanut oil continue to grab the water and lock it in, so that it can be freshly roasted with oil. It's ordinary, it's simple, it's delicious.
New garlic for a bitter melon

New garlic for a bitter melon

VicentaLakin

SUFFERING MELONS ARE SHORT-LIVED CROPS, AND RADIANT LIGHT IS IMPATIENCE. SEXUAL TASTE, COLDNESS AND ABUNDANCE OF VITAMIN C HAVE THE EFFECT OF DEFUSING EVIL HEAT, FATIGUE, CLARITY OF MIND, AND A STRONG POSITIVE. BITTER MELONS ARE WELL NOURISHED AND CONTAIN PROTEINS, FATS, CARBOHYDRATES, ETC., WHICH ARE HIGHER IN MELON VEGETABLES, ESPECIALLY VITAMIN C, WHICH IS AS HIGH AS 84 MILLIGRAMS PER 100 GRAMS, APPROXIMATELY FIVE TIMES THAT OF WINTER MELONS, 14 TIMES THAT OF CUCUMBERS, 21 TIMES THAT OF PUMPKINS AND TOP MELONS. THE BITTER MELON IS A DRUG-BASED DIET, ESPECIALLY FOR DIABETES, SO IT HAS A REPUTATION FOR "PLANT INSULIN". THE ATTITUDE OF PEOPLE AS FOOD IS DIVIDED INTO TWO MAIN GROUPS: THOSE WHO LIKE TO EAT BITTER MELONS SEE IT AS A GOOD MEAL ON THE TABLE, AND THEY THINK IT TASTES GOOD, ESPECIALLY BECAUSE IT IMPROVES THEIR APPETITE; AND THOSE WHO DON'T LIKE BITTER MELONS BECAUSE OF THEIR BITTER TASTE, SO THEY RESPECT IT. BUT IT'S NOT SO CONTROVERSIAL FROM THE POINT OF VIEW OF MEDICINE. ACCORDING TO CHINESE DOCTORS, THE BITTER MELONS HAVE THE EFFECT OF GETTING RID OF THE HEAT, DETOXIFICATION, OBSCURITY, AND A BETTER-THAN-SILENT SUN. PHARMACOLOGICAL ANALYSIS IN RECENT YEARS HAS SHOWN THAT BITTER MELONS CONTAIN A RAPIDLY DECREASING FUNCTION OF BLOOD SUGAR, PREVENTING AND IMPROVING COMPLICATIONS FROM DIABETES, REGULATING BLOOD RESIN AND IMPROVING IMMUNITY. AS A RESULT, BOTH NUTRITIONISTS AND DOCTORS HAVE RECOMMENDED BITTER GOURDS AS A CURE FOR DIABETES, SUGGESTING THAT OLDER AND MIDDLE-AGED FRIENDS WITH DIABETES CAN EAT MORE. OUR CIVIL SOCIETY HAS SPOKEN FROM TIME IMMEMORIAL OF "HOT AND WARM" TO "HARD AND HEALTHY"; BECAUSE IT CONTAINS ANTI-MALARIAL NINYL, WHICH SUPPRESSES THE HOTCENTRE OF OVEREXCITED BODY. AS A RESULT, THE BITTER MELON HAS THE EFFECT OF DERMAL DETOXIFICATION. SO IT'S BEST TO EAT BITTER MELONS IN SUMMER. THERE ARE MANY WAYS TO EAT BITTER MELONS: THEY ARE MADE OF FRIED MEAT, SOUP, CONE, EVAPORATED, ETC., AND THEY CAN EAT MORE OF THEIR OWN。