fruity Recipe
VicentaLakin
STRAWBERRIES ARE RICH IN AMINO ACID, SUGAR, SUGAR, GLUCOSE, LEMON ACID, APPLE ACID, FRUIT GLUE, CARROTS, VITAMIN B1, B2, SMOKE ACID AND MINERAL CALCIUM, MAGNESIUM, PHOSPHORUS, POTASSIUM, IRON, ETC., AND THESE NUTRIENTS CONTRIBUTE POSITIVELY TO GROWTH AND DEVELOPMENT AND ARE OF GREAT BENEFIT TO THE ELDERLY AND CHILDREN. STUDIES BY FOREIGN SCHOLARS HAVE FOUND THAT THE ACTIVE INGREDIENT IN STRAWBERRIES INHIBITS THE GROWTH OF CANCER. VITAMIN C50-100 MG PER 100 GRAMS OF STRAWBERRY, 10 TIMES HIGHER THAN APPLES AND GRAPES. SCIENTIFIC RESEARCH HAS CONFIRMED THAT VITAMIN C REMOVES LAXITY AND STRESS BETWEEN CELLS, MAKES BRAIN CELL STRUCTURES STRONG AND DELICATE SKIN ELASTIC, AND HAS IMPORTANT EFFECTS ON BRAIN AND INTELLECTUAL DEVELOPMENT. SOME STRAWBERRIES ARE EATEN AFTER THE MEAL, WHICH DECOMPOSE THE FAT OF THE FOOD AND FACILITATE DIGESTION。
VicentaLakin
Cream is a fruit of high nutritional value, containing multiple vitamins, abundant fats and proteins, as well as high levels of sodium, potassium, magnesium and calcium, eating their meat, soft entrances, strong fragrances after swallowing, and can be painted on bread, or directly covered with mayonnaise. My favorite, however, is to turn it into salad, which is said to make men handsome, women beautiful and young。