Water rowing, also known as dumping, is a common term for fish tails, which refers to the section of the tail of the fish with a tail. As fish tails are often in motion, they are known as “living meat” and the meat is particularly soft and tastes beautiful. Red roasted water is a classic food in Shanghai, based on blue fish, with a special diet of oil and red sauce. Today we share the salt-deficit red-burned water, the same color, the thickness of the soup, for the babies who are now pursuing low sugar, low salt, low oil。
