Chinese Food Recipes
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Onion butter toast

Onion butter toast

When soft butter and onion flowers meet on toast, simple toast sends out a unique taste that gives you two pieces. I don't know how to describe it, but it's delicious。
Onion egg soup

Onion egg soup

The spring is good, the onions are good, the sauce, the cooking, the soup。
I'm going to have to go

I'm going to have to go

The sea cucumbers are ready once, and then the fridge is frozen. It's too hot to eat before it's finished。
Boiled meat

Boiled meat

We'll take care of our guests, and we'll take ten。
Quizumi

Quizumi

Zhejiang province, Zhejiang province "Chryl" means salted meat; "fresh" means fresh meat (chicks, hoofs, small ribs, etc.); and "d" means little fire. This dish tastes salty, succulent, succulent, fragrance, fragrance, fragrance, variety of local cultural and taste practices, with increases and decreases in the diets, but consists essentially of spring sprouts (or winters), pork (which contains various parts), bacon, ham, beads, grafts, etc。
Soy cheese

Soy cheese

Congee

Congee

Tomato potatoes

Tomato potatoes

Tofu

Tofu

It's hot, it's hot, it's hot, it's hot today。
Red meat buns

Red meat buns

This small-skinned meat bag, the locals' name is the meat bun. The fans are just trying to suck off the extra soup. I'll call it a meat bag。
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