Egg buns, tofu Come back home on weekends with no food, no meat, just eggs, tofu, tomatoes, no egg buns, and tofu
Tofu The Hunan tofu is a traditional Chinese dish, which is based on personal preferences. It is common in the Hunan, Guangdong, Guangxi and Sichuan regions. It is one of the most representative of the local food culture, which is thick, tender, delicious and popular。
Pepper's a fat cow If you like greasy beef, it's a good dish because my family doesn't eat greasy meat, so I have to choose thin meat
I'll have some spicy beef Wine and vegetables -- spicy beef. Wine is very important, reflecting the kindness of the hostess and the family. According to incomplete statistics, beef is the top three in the country. A few tricks on beef: first, beef cut across and not vertically. Second, the beef is so much moisture that it needs to be soaked with blood. Thirdly, for the sake of thinness, purified beef can freeze the refrigerator for 30 minutes, with a perfect hardness and a very thin cut. Fourth, there's a fire in the beef. Fifth, the ingredients are also important. It's very nice for people who don't like chili。
