Slutched fish I can change the pattern because I've had more fish. The part of the belly of the fish that used to be cut open with scissors, although clean, was affected in shape, then the belly turned out and the whole fish looked like shit. I like it all in line, so I figured out a new way. Cutting the fish with scissors into the same length, then stabbing the fish in the stomach with their fingers, both removing the internal organs and the perimen and keeping the pieces intact. If you want the fish to dry up, you'll need the right oil, not vegetable oil, but pig oil
Jell-O fish The gentleman likes the sweet foods of the sauerkraut series, and there is a big fish in the house, and there is a sweet, sour-savory sugar。
