Seafood egg soup Dragon shavings generally ejected for 1 to 2 hours with water and abated. It's a good choice to make soup when it's too long. The dragon must have dissolved the glue in the hot soup, so that no water starch was released。
The Jade Belt around the hook Yellow shrimp skins, white fans, gorgeous carrots, combined, whether hot or cold, are good and delicious。
Pork and cabbage The first five in the north eat dumplings, and the most common is pork cabbage dumplings。
