Frying a conch

Frying a conch

蛏 (Lamarck) is the common name of the Veneroida (Solenidae) 鳃 molluscs, also known as the Emperor, the Son, the bamboo locust, and the 蜻. The shell is long, rectangular or cylindrical and equal. China is rich in larvae, and the North and South coasts are mostly distributed. The meat is fresh and can be processed into dry, oil, etc. China has a long history of national farming, with the largest production and artificial farming in the Zhejiang region. My family likes to fry it. It's delicious。
It's a hot sauce

It's a hot sauce

The fragrance, salty, sexual colds have the effect of acoustic detoxification, cholesterosis, nephrosis, diarrhea and post-partum dysentery. It is written in the Grail that the meat is made up, that the Lord is cold, that she cooks, and that the woman who is the wife of the house is stale after the birth, and that the heart is hot and suffocating. It is recorded in the diet that the meat of the tiara cleans the stomach, treats the dysentery, removes the dysentery and makes up for post-partum lapses. In Quantico, it is documented that tungsten is thermally detoxified, defecated, defecated, and dehydrated with oedema, which treats post-partum aberration, thirst for heat, wet and hot oedema, mid-summer dysentery, and adverse urination. The platinum, rich in iodine and zinc, is a good health food for the elderly pregnant women. Zinc and manganese are found in thorium, which often feed the brain and act as intellectual。