Chinese Food Recipes
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The venom

The venom

The tiara is a common seafood, tastes good, and most common practice is spicy. This time, I tried to clean up the veggies, not to smell them, but to keep their original tastes better, especially for the non-cooked whites, who don't mess with their own hands。
Home cooking seafood

Home cooking seafood

It's not so hot. The kids can take it. They're going to drink all the soup. Of course it's beautiful. I've had enough. I don't have to go to a hotel. Foodstuffs: flower clams 500 grams, clams 250 grams, platinum 200 grams, roll shrimp 200 grams, fragrances appropriate, green bean sprouts appropriate, cuisine appropriate supplements: onions appropriate, mushrooms 4 pieces, fragrance 2 pieces, eight horns 1 , cascabs a little, peppers a little, ginger acreage, soybean bean petals a large spoon, screasy, ice sugar 1 small piece, fine salt, pepper adequacy, cooking oil appropriate
Garlic fan steams

Garlic fan steams

A pot of fresh seafood

A pot of fresh seafood

Tofu soup

Tofu soup

A nice, simple seafood soup
Ginger onions

Ginger onions

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Shrimp noodles

Shrimp noodles

We'll have to go home and eat at night, or it won't work. But the soup still needs to be replaced, and today it's cooked with freshly cooked shrimp tofu fish. The bottom is beautiful. Friends can try it if they like water products。
Scrambling

Scrambling

It was fresh to go to the supermarket today and bought some. Fired with the cauliflower, not bad。
Onions

Onions

I'll get you some tea

I'll get you some tea

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