The high nutritional value of the platinum, which contains a variety of vitamins, carrots and proteins, fats and trace elements, can supplement human needs. Tasting can also have intestine perfunct effects, which promote digestion, improve sugar metabolism and protect the liver. It is also irritated by proper larvae, which have a supportive effect on diseases such as indigestion, anaemia, hypertension, heart disease, etc., but it is important to note that people with spleen colds or special diseases cannot eat more。