A quail egg bun As an 80-year-old southerner born in the countryside, he was young and liked to eat buns. Remember, when I was a kid, every year before the midday festival, my brother-in-law used to ride his 28-bar bike with a bag of over a dozen buns to come to my house and feed us with buns. As the standard of living now rises, it is possible to enjoy all kinds of food, but never forget the smell of childhood。
Pour the soup and the cage I made a soup cage bag today, for the first time, but I'll eat it. You can try the baby you want
Soy sauce, sauna Have you got any of those? Have you ever had one of those? See what I did? The sauce is thick and smooth, it's worth a try。
