Sour sauce

It's getting cold. Have a casserole。

Red meat

Roach stew

Soy cheese

Red meat

Scrambled mushrooms

Five flowers and wet meat

Five flowers, fried mushrooms

Pythroids dry the pot

Different food mixes produce different tastes, and no doubt drying and meat together is a very good choice: dry and chewy, full of fat and fragrance in the gravy; and cooked slices of meat are fried with oil, which makes them dryer, fatter, delicious. Make sure you put some vermin in your cooking. It's better。

We're gonna have a lot of fried meat