Chili fried meat

It's hot and hot

Meat-eating, you like meat. I'd rather be fat and thin, and I'd rather have the quality of the five flowers. It's a fragrance. In order to balance nutrition, bouquets of meat are burned with a little bit of licorice, with a bit of licorice, so that the food is more balanced and tastes more syllable。

Five flowers, soybeans

Here we go. Both soybeans and soybean juice can eat two bowls of rice。

Burn white rice

The salt and white is one of nine bowls of vegetables. It's done in a way that boils first and then explodes. It's a perfect match for the dry pickled bean pasta sauce in Sichuan. In recent years, there has been an increase in this white-coloured combination of practices, with large grains. There's rice and so on. It's a feast that's so rich, it's so white. It goes with rice, it's fat, it's easy and it's delicious。

Five-flower fried beans

Peas with five bouquets. Super food. Two bowls of rice

Powdered meat

I used to cook red roast with only one appetizer, this time with both chestnuts and mountain medicine, and I didn't think it was very good. Vegetables suck up the fragrance of soup, don't smell, fatty meat, fragrance in their mouths, flattered by everyone, so much, so many CDs, so delicious

I'll make a lot of meat

Sausage pasta

Pasta is a common dish. Every time I go with a kid to a steak, I always like to order the last one. The pasta is the most delicious sauce. Make it at home

The bouquets and the flowers

Meat and tofu

Today is National Day and a simple home dish for Mid-Autumn. This tofu, it's simple. Everyone does it. Learn to show your family a hand。