As a northerner, at least one porridge a day, two days without drinking, it's a little bit less. Porridge does not have to be rice, millet, which can be diversified and reasonably matched, or of some nutritional value. Porridge porridge ratio to millet: purchase of embryonic yellow rice, especially suitable for a baby ' s stomach carrot: vitamins, food fibre rice: one of the main foods, carbohydrates, proteins, digestive absorption of quinoa. Mac: Coarse grain, rich selenium, increased immunity for red beans: iron and gas. Quinoa is coarse, and it's not sticky to cook alone. It's only a little less, and more increases the stomach digestive burden of the baby, and just the right amount。
Today's millet is basically the same as powdered meat. It's just rice today, not rice powder. Mi is organic yellow rice from Gryninor, Mongolia, which is produced from O-Hang, an area of gold grown up in Inner Mongolia. Rain heat provides a high-quality growth environment for millet during the same period, with clear seasons, abundant sunlight and high-quality temperatures. O-han, 8,000 years old, has a high protein content of 10.66-10.92 g/100 g, higher than rice and maize and higher than normal millet. The required amino acid content represents 45.39%-45.82% of the total proteins, which is higher than the normal millimetres。
