CORN IS KNOWN TO BE A COARSE, NUTRITIOUS FOOD CONTAINING MORE THAN 30 NUTRIENTS, SUCH AS CALCIUM AND IRON-AMINO ACID, WHICH ARE ESSENTIAL TO THE HUMAN BODY, WHICH ENHANCES BRAIN CELL ACTIVITY, MEMORY AND GROWTH. RICE HAS THE BEAUTY OF “SUPPLENIC SOUP”, WHICH IS RICH IN VITAMIN B AND CONTAINS CARBOHYDRATES IN ITS RICH NUTRIENTS, SO THAT IT CAN ALLEVIATE STRESS, STRESS AND FATIGUE, AND SO ON, AND SO THAT IT HAS A HEALTHY SPLEEN STOMACH TO FEED ITS BLOOD, SO THE TWO MATERIALS ARE REALLY NUTRITIOUS AND TASTED BETTER THAN EATING CORN AND RICE CONGEE DIRECTLY。
