The large vegetables in the big vegetables, the soft legs of the chicken legs and the sweetness of the potatoes are not only a good patch, but also an absolutely higher level of taste, which fully combines the taste of the chicken with that of the potatoes, with a softer taste. It's usually not too much to add, but a small amount can be a good tune, but I prefer to eat the fragrance, a nice, smooth feeling, even the bacterium is soft and delicate like tofu. Friends with a casserole can put potatoes in a casserole for five minutes, so they'll smell better
