Hot cabbage sausage fried rice It's a beautiful mix, and it's a fine grain of rice, and it looks like it's edible, and it's fragrance, and it's hard to chew. The fragrance of sausage and the sour spicy of cabbage permeate into the grain of rice, the sweetness of a little silk in salt, the sour spicy in sweetness, and the combination of tastes in each mouth. I've done a lot of fried rice, and this time I can exaggerate myself。
