Chickenbread and pork

Chickenbread and pork

The chicken weed, also known as the Sangdong Son, is a plant belonging to the soybeans. It is common in the south China region and has the function of hyper-wetting and gastrogenic spleen, which can be used as food therapy during the wet spring and summer season. The taste of sex is: gin, bitter, cold. Functional treatment: Pyrolysis, liver pain relief. For yellow stings, dysentery, stomach swelling; acute, chronic hepatitis, breast disease. Note: 1. The species are toxic and cannot be drugged and must be used to remove all bean beans. 2. Those who are cold and infirm are cautious。
Stewed pork and rice soup with chicken bone and grass

Stewed pork and rice soup with chicken bone and grass

Go home and drink soup... An ordinary sentence contains a lot of nostalgia and concern for home. If there is a home, there is soup. <br />Cantonese people basically drink soup before meals. After drinking the soup, moisten their stomachs. After eating, there is no banquet without soup, and guests must have Laohuo soup. <br />Laohuo soup is the soul of Cantonese cuisine. Due to Guangdong's long-term hot and humid climate, Cantonese people have a special preference for Laohuo soup, which has therapeutic effects. <br />The Laohuo soup of Cantonese cuisine often has different materials due to different seasons, so the soup recipes of Cantonese restaurants are also fluid, and the soups change according to the change of seasons. <br /><br />Chicken bone grass stewed pork horizontal leg soup is suitable for drinking in the humid seasons of spring and summer, because after a winter of depression, spring needs to relax and nourish the liver, remove dampness in spring, and eliminate heat in summer<br /> Chicken bone grass clears heat, dampness, relaxes liver and pain, and enriches stomach and spleen. <br />The horizontal leg of a pig is the pancreas of a pig. It nourishes the spleen, moistens dryness, nourishes the lungs, and nourishes the face.<br /> Making soup together can clear heat, dampness, relax the liver, and strengthen the spleen<br /> Pig exhibition meat is the calf meat of a pig. It has many white tendons on the surface and will be very slippery when used to make soup. <br />You can use lean meat, or you can also use 1-2 horizontal pork fins<br /><br /> Chicken Bone Grass Stewed Pig Hengli is a well-known Chinese medicine dietotherapy soup in Guangdong. It can also assist in the treatment of urinary pain caused by bladder dampness and dietotherapy to assist rehabilitation of pneumonia.
Stewed pork cross-legged with chicken bone and grass

Stewed pork cross-legged with chicken bone and grass

Stewed with chicken bone grass and pork horizontal leg is a famous soup in Guangdong. Many people will make it to make health soup to nourish the body in spring and summer. <br />Pig horizontal leg: Strengthen the spleen and stomach, help digestion, nourish the lungs and moisten dryness, and enrich the face<br /> Chicken bone grass is cold and cold, clearing away heat and detoxifying, relaxing the liver and relieving pain. Drinking soup with pig Hengli has a good effect on nourishing liver and spleen. It can be eaten by the general population, but use it with caution for people with deficiency, cold and frail.