Xinjiang chicken rice powder

When you look at this recipe, it means you don't have to look at Xinjiang chicken and rice powder. This is the result of several attempts and studies. It had also been found on the Internet, but the sense of mouth was not always satisfactory, so it began to study the ingredients on an ongoing basis and, after several attempts, finally developed the practice of twirling rice. Here, I share it with you so that people who like this snack can make it at home and have it. Instead of being a secret and exclusive recipe, the recipes and practices of this snack are common at the table for food lovers。

Rice powder

Starfleet rice is also called Starfleet Rice, which is a form of rice powder, made up of shrimp, fork burning, egg silk, three silks, curry powder, etc. Although Singapore is the name of Singapore, starland rice is not of Singapore origin, but it is quite similar to what is often eaten in the South China Ocean (i.e. in the street). Starfish is a common food in Hong Kong and overseas Chinatown and is available in the tea market and tea restaurants。

Steaming the flesh

Powdered intestine

Dry fish

Food: Fish, rice powder, oil for consumption. Pretzels: Precious salt, old smoke, pepper oil, powdered powder, pepper powder, spicy, chicken. Method: 1, fish backs appropriate to the mass cut, 2, and half a day of trim. 3 and a suitable amount of rice to mix, 4 and the fish will be mixed into a boiler, 5 and the fire will slow, the fish will be cooked and the yellow will be cooked。

Hainan rice powder

When I was a kid, my mom used to make seammy powder, especially for eating. The first thing that comes home every year after college is a bowl of sea-nam soup. A few years after settling in the field, he didn't want to go home, especially to eat sea Nam powder, but he had to make an impression. There's no home, but it smells like home

Shrimp rice powder

Beef rice powder

Ants on the tree

Today's first attempt to fall in love with you

Spam

It's a delicious meal. There's meat in the soybeans. The soybeans don't get greasy. Very good。