A wide bean saloon At mid-Autumn, the family eats moon cakes, even though my family doesn't like to eat them
♪ Chestnut bread ♪ Last time there was red bean sand left - a little bit - there were freshly peeled chestnuts at home and made this soy-saved chestnut bread. Chestnuts taste good.
Cinnamon-bread This bread smells like cinnamon and sweet bean bean bean beaks. May the children grow healthy and happy!
Pumpkin and fruit And those years, when they saw the fine and the light of the wind, they looked at it and wondered why they worked so well. It's hard to find out. Later, he ran into him at his house and took care of his collection and hid it for two or three years. It has always been thought that sophisticated production requires a steady mind, while large quantities of time-limited production can only make it hard to keep quiet. It's a delicate kind of casual. It's a long way to go. Start with the fruit test in mid-autumn, while the pumpkins are made. Pumpkin is pink, but there are no Pumpkin molds, and they're different, but they look good and they eat well, but they're sweet。
Copper turn This soybeans, which is similar to what you've been eating in Japan, feels softly cocooned with soybeans. This one, I think, is really good enough to have two copper turns and a glass of milk in the morning. The nutrition in the morning is very comprehensive, but the children's appetite is not very good in the morning, and I believe that this bean-bronze turn and milk can feed the baby。
