Yogurt-cracker mousse Moose cakes used to be made of cookies, and today they try to make a moose with cake embryos
Fruit tea This fruit tea seems pretty hot in recent times, has tried it several times, has been a little careful, has been done for a long time and has been too busy lately. I can't do that every day. There's a lot of recipes in there. I made it twice, and for the first time the technique was a bit premature and some fruit failed, and it was simple to sum up a few things, so that this cold winter, a warm cup of fruit tea, could warm your heart. Ha ha。
Little Rocket birthday cake Simplified: 1 baked 8-inch rose twilight wind model: 160-degree 60-minute process of upper- and lower-middle fire: light cream rinding, coloured creative theme: small rocket for human space, 8-inch twilight cake food: 100 grams of twilight cake powder, 6 eggs, 66 grams of corn oil (or salad oil), 40 grams of milk (or water), 2 grams of salt, 92 grams of sugar, 4 grams of lemon juice
It's a lovely meal This is the main raw material of fruits of all shapes, colours and tastes, and the “smuggling” of fruit for the first birthday gift to a daughter in the form of cutting, digging, etc。
Plumcake Cream cakes are transferred to all kinds of beautiful cakes with colored pigments, and I make cakes with red flamingo, without a drop of color。