The annual Mid-Autumn Festival is here again. The busiest of these days is counting the people I like to eat. Mooncakes are an indispensable view of Mid-Autumn festivals, and there are always mooncakes at the mid-Autumn table, whether you like them or not. I'm making my own mooncakes this year. I love ice-fried mooncakes because they're not as oily as conventional mooncakes, so sweet, and, second, they're easier to handle and, of course, more fashionable. This year I've got some innovation. I used fruit to make ice skins. It's a natural color, and it tastes like fruit, and it looks good。
Quinoa is a Quinoa plant, and the grain we eat on a daily basis is essentially grass-roots and its nutritional and food value exceeds most grains. Quinoa, known by international nutritionists as the lost ancient “nutrient gold”, “super grain”, “food for the future”, is also loved by vegetarian enthusiasts, who, according to the Food and Agriculture Organization of the United Nations (FAO), are the only single plant capable of meeting the basic nutritional needs of the human body, officially recommending quinoa as the perfect whole-nutrient food most suitable for humans. And recently I've been particularly obsessed with vasectomy. So I made this sponge cake with fresh cucumber pastries, which is a spongy, nutritious and tasteful cucumber。
Feeding recipes (Autumn III) -- lasagna fries. Pyramids, with multiple vitamins, vasectomy and gastrointestinal respirations, promote gastrointestinal digestion and detoxify against ageing. It's also a fall-old pigment. The recipe mix: flamingos, potatoes (pre-pre-defunct), red dates (water bubbles), mint leaves, fish powder, coconut, lemon juice, water, honey. The materials are shredded into cold slices of the fish powder refrigerator, which is mixed with water. Pneumocular care and increased immunity are also good for cooling when the temperature is high in the early autumn. (Note: Diabetes, fissure, humid blood silt.)