The fragrance returns to the pot

It's still the most classic mix

Scum of pork and orange skin

Spicy radish

It's the radish season again. Carrots of all kinds. Try it

It's a scab

It's always so good and bitter on the fragrance table. The soybeans enrich its taste。

Fresh tofu fish

Even in coastal cities, where we live for a long time, taste buds prefer freshwater fish. Herbfish and tofu are perfect partners in common foods, good proteins for plants and animals, a taste of fresh and spicy, for all ages. The chili powder from home makes it smell more homey。

Dry soy sauce

During the Fourth of July, heavy rain, rain, rain, sore rain can only go back to the home house to make good food, and a big iron pot is a human pyrotechnic for cooking, making a regular winter dish, dry soy sauce, spicy appetizers, which are delicious, whether they mix rice or tarts。

The soybeans are burning the fish

Spicy, spicy。

Tofu dry veggie

Simple and fast, unique。

Pepper sauce

Noodle best partner。

Tied chili

Here comes the meal