Chinese Food Recipes
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Tofu

Tofu

There's always a snack street at every university entrance, and there's all kinds of attractive snacks. After many years of graduation, we still miss all kinds of snacks in front of our schools. A few days ago, he went to the university to do some work and saw the snout of tofu on the iron plate, soaked a few sips, and had he not been able to stop, he would have had to get out of the car and buy a cure. The tofu on the Snack Street didn't eat it. We did it ourselves. Tofu, it tastes so good. Sit down and share it. We'll make it at home。
Spicy bean dry

Spicy bean dry

Bean dry is a tofu reprocessing product that is nutritionally rich and contains a large quantity of protein, fat and carbohydrates, as well as minerals for various humans such as calcium, phosphorus and iron, and is referred to as “paralysed ham”, and halogenated soybean drys are resilient and attractive。
Five bouquets of pastry

Five bouquets of pastry

TASTES GOOD IN THE SUMMER. TASTES GOOD, SAFFRON, FRAGRANCES
Meatloaf

Meatloaf

Lazy yogurt

Lazy yogurt

No sugar, no oil, no fermentation. It's super simple. It tastes so soft
Plumcuit pan helmet

Plumcuit pan helmet

Pumpkin

Pumpkin

Onion egg fried golden mushrooms

Onion egg fried golden mushrooms

It's yellow, it's salty, it's fresh, it's delicious
A cucumber fan with bean skin

A cucumber fan with bean skin

Spicy noodles

Spicy noodles

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