The December calendar is also known as the Layon Moon, so the eightth of the December calendar is also known as the Layachi. Remember when I was a kid, I had a kid. Don't be a kid. The smell will get stronger after the year after the year. When I was a kid, I was looking forward to New Year's. In the course of the year, you can go on vacation without going to school, with a lot of snacks and food, new clothes and money, and more importantly, if you are not forced to go to the house, you will not be able to be repaired by adults with little trouble. Now that I'm getting older, I'm losing interest in all the festivals, and the only thing I'm keeping is the delicious love of every holiday scene, so I'll drink the porridge! When preparing the food, we found that there was a really rich variety of groceries at home! All but rice, rice, millet, millet, red bean, walnuts, peanuts, lotions, red dates, raisins, cinnamon. Subsequently, soybeans, green beans, black beans, red beans, bean rice, peas and chestnuts were found, bringing together 18 varieties. It's a cold 8th festival, a pot of greasy greasy greasy porridge, a bowl of salted duck eggs and greasy beauty, and warmed up
Last week, a friend's daughter-in-law gave birth to a baby, early this morning, when a friend brought his son's gift, a chicken, two red eggs, a pork piece, and a bottle of old wine. In accordance with our custom, a mother who has been in the family for half a month is going to invite her family and friends to have a drink, so that she can share the joy with you, and of course, to congratulate her friends who will not visit empty-handedly, bring gifts or red bags or children's clothes or food for the mother. Today's human life is moving fast, and many have omitted these manners. This is not the homeowner's present today, looking at the food, turning his head fast, and eating a chicken with chicken feet, head, spines and a little pork meat for stew, wings, chicken legs and fleshy parts. It's good to drink this soup in winter, and it's not cold。
Our family eats breakfast at home every day, and porridge is put in an electric cooker that can be made of porridge before nighttime, when it's ready to wash and then drink and dress and then start breakfast. Ten minutes after breakfast and beautiful out. For 10 years in Beijing, I've been used to eating pasta and all kinds of noodles, but I still can't fall in love with roadside breakfasts, oil bars, salty bean brains, pancakes, little cage buns, all of this messing up. I'd be sick and sick if I ate too greasy oil bars, meat buns and meat pie for breakfast. We'll have sweet bean brains and hot dry noodles and rice wires for breakfast, and we'll have a very soft frying dumpling, and I'll be happy to wake up every morning and go to breakfast after washing. Sometimes early in the morning wakes up with a blurry smell of sweetness in the house and a confused sense that the pot is already working, so the porridge smells so good. Beautiful is sleeping. There'll be porridge after you get up。
There's a saying called "sniffing the tooth." It's a "swallow-eating tooth-eating." The nest is the nest of a ginseng, but it's even more bluntly its spit. Don't be scared, it's not normal to salivate. Before laying eggs in March/April each year, they fly at sea and above, sometimes thousands of metres, through clouds and fogs, sucking rain and eating insects. After digestion, it drills into the shallow, cold, high-altitude cracks of the cliffs, deep into the caves and spits on the nest. It'll take about 20 days to build, so that's what she's got! I just picked the last of the season, so I'm not worried! It's a symphony
